Meat-Stuffed Field Snail 田螺塞肉

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田螺塞肉的用料

Field Snail 田螺 Meat paste 肉糜
Light Soy Sauce 生抽 Cooking wine 料酒
Ginger 姜 Spring onion 葱

田螺塞肉的做法

Meat-Stuffed Field Snail 田螺塞肉的做法图解1

步骤1

Choose big and fresh field snails 选择大而新鲜的田螺
Meat-Stuffed Field Snail 田螺塞肉的做法图解2

步骤2

Choose more fat meat paste 选择比较肥的肉糜
Meat-Stuffed Field Snail 田螺塞肉的做法图解3

步骤3

Sink field snails into slat and oil water about 2 hours 把田螺浸泡在盐和油混合的水中2小时
Meat-Stuffed Field Snail 田螺塞肉的做法图解4

步骤4

Brush and wash field snails 刷田螺洗净
Meat-Stuffed Field Snail 田螺塞肉的做法图解5

步骤5

Cut field snail tails，let there is a big hole in tails 减去田螺尾巴，洞要剪的足够大
Meat-Stuffed Field Snail 田螺塞肉的做法图解6

步骤6

Boild field snails into boiling water about 3 minutes, let white forth out 在沸水中煮田螺3分钟，让白色泡沫浮出
Meat-Stuffed Field Snail 田螺塞肉的做法图解7

步骤7

Seperate field snail shells and meat 分离田螺肉和壳 Use flour wash field snail meat again 用面粉再次清洗田螺肉
Meat-Stuffed Field Snail 田螺塞肉的做法图解8

步骤8

Mix meat paste, chopped field snail , cooking wine, light soy sauce, ginger juice 把田螺肉糜，糜，料酒，生抽，姜汁混合
Meat-Stuffed Field Snail 田螺塞肉的做法图解9

步骤9

Push meat into field snail shells 把肉塞进田螺里
Meat-Stuffed Field Snail 田螺塞肉的做法图解10

步骤10

Put ginger, sring onion, salt, light soy suace, cooking wine to fry and then put water to boild untill the water almost dry 放葱，姜，料酒，生抽，盐翻炒，加水炖至收汁水

田螺塞肉的烹饪技巧


做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

创建时间:2019-07-28

©本菜谱的做法由 AngelinaCo 编写，未经授权不得转载

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