- 
                        
                            
                                                    
                        扇贝-煎扇贝(鲜贝)配羊肚菌汁
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        奶酪烤鸡腿肉
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        椰茸饼,也称椰子马卡龙
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        黑松露意大利面
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        烟熏鲑鱼(三文鱼)+牛油果酱+燕麦饼
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        自制食用鲜花冰块
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        自制柠檬汽水,北鼻,其实你真的不需要出去买雪碧的啦!
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        蜜汁叉烧饭-真的很好吃!无色素!香甜嫩软!
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        46度慢烤三文鱼+黑蒜
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        煎法国鹅肝/鸭肝 配 红酒煨雪梨+桑葚汁
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        煎低溫煮羊里脊配红酒羊酱汁和自制薄荷黄油
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        黄油温泉加拿大龙虾
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        鹅油/鸭油烤小土豆
                        
                            by RosettaLam
                        
                     - 
                        
                            
                                                    
                        瘦身美味雪糕-蓝莓香蕉雪糕(无需+奶油,糖或鸡蛋)
                        
                            by RosettaLam
                        
                     

 精选
最新
 菜单
        
    
    
    
    
    

            
                        
                        
                        
                京公网安备 11010502038268号
            
                京网文【2017】6954-770号
            
                
                